Description
Snack cake zucchini with cream of goat cheese. This snack relished by all the guests! Spicy cream and soft, aromatic base of zucchini left no one indifferent.
Ingredients
-
Zucchini
300 г
-
Milk
80 мл
-
Vegetable oil
60 г
-
Chicken egg
2 шт
-
Soy sauce
1 ст. л.
-
Flour
180 г
-
Leavening agent
10 г
-
Cheese
30 г
-
Mint
10 шт
-
Salt
по вкусу
-
Goat cheese
200 г
-
Cucumber
1/2 шт
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Olives
10 шт
-
Salt
по вкусу
-
Black pepper
по вкусу
-
Vinegar
1/2 ч. л.
-
Olive oil
1/2 ч. л.
-
Garlic
1 зуб.
Cooking
Zucchini to RUB on a medium grater.
Fry them in 1 tbsp oil for 4-5 minutes to evaporate excess liquid.
Mix eggs, milk, vegetable oil.
Add the soy sauce.
In a separate bowl, mix the sifted flour and baking powder.
Add to milk mixture is slightly cooled zucchini and grated on a fine grater cheese. Season with salt to taste.
To combine the liquid ingredients and dry mix.
Add the finely chopped mint.
Bake in preheated to 180 degrees oven for 30 minutes.
For the cream, cut into very small cubes olives and cucumber.
To combine goat cheese, olives, cucumbers and pressed garlic. Add the vinegar, olive oil, salt and pepper.
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