Description

Casserole
Love cabbage rolls, but time, as always, is not enough for them?... come, let's buy you a proven recipe that will not take much time!

Ingredients

  • Minced meat

    500 г

  • Figure

    1/2 стак.

  • Cabbage

    1/2 вилок

  • Carrots

    1 шт

  • Onion

    1 шт

  • Pepper

    1 шт

  • Celery root

    1/2 шт

  • Tomato

    1 шт

  • Oil corn

    2 ст. л.

  • Dutch cheese

    2 ст. л.

  • Chicken egg

    1 шт

Cooking

step-0
Onions, carrots, celery, peel the pepper, remove the middle. Cut the onion into cubes, carrots, celery, pepper strips. Saute the vegetables in vegetable oil for a few minutes, add the peeled from the skin tomatoes, diced. Saute 3 minutes
step-1
Boil the rice until soft. I used rice brand Mistral
step-2
Chop the cabbage. In a large bowl mix the minced meat (I have mixed, but can be any), boiled vegetables, rice, cabbage, egg. Add salt, oregano, and Basil. Mix well.
step-3
Fold the resulting mass in a baking dish and place in pre-heated oven. Bake at 200 deg. 40 minutes (if the chicken meat, cooking time reduce)
step-4
5 minutes until cooked sprinkle casserole with grated cheese (any cheese of your choice)
step-5
You can serve it both hot and cold. Casserole holds its shape.
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