Description

On the website there are recipes sprat, but using liquid smoke and a few other ingredients. I cook them in the broth of onion peel and it turns out very tasty. View, read and can also choose to cook. : ))

Ingredients

  • Fish

    1 кг

  • Water

    1 л

  • Husks onion

    3-4 горст.

  • Black tea

    1 стак.

  • Vegetable oil

    0,5 стак.

  • Salt

    2 ст. л.

  • Sugar

    2 ч. л.

  • Bay leaf

    5 шт

  • Black pepper

    4-5 шт

Cooking

step-0
The fish is cleaned, gut, wash
step-1
In 1 liter of water to boil onion peels for about 20 minutes, drain.
step-2
The Cup brewed black tea, also drain
step-3
Mix a decoction of tea, there also add vegetable oil, salt, sugar, Bay leaf and pepper.
step-4
Boil the fish in the liquid for 1.5 hours on low heat without disturbing.
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