Description
Favorite fish is mackerel. One of the options, like my family!
Ingredients
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500 г
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3 ломт.
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3 ломт.
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1 шт
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1/2 пуч.
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1/2 ч. л.
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2 ст. л.
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Cooking
Mackerel clean away the gills and viscera, wash. To make 4 cross-sectional, season with salt and pepper. Grate turmeric with sunflower oil.
The incisions to insert, alternating, lemon, tomato. Inside place the Bay leaf and dill. Spread on a baking sheet and into the oven at 150*C for approximately 20 min.
And here the mackerel are ready! And goes on a decorated dish!
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