Description
Did not dare to call this soup lagman, since the original recipe for this dish I don't know. But the fact that I managed prigotovit turned out very tasty and fragrant.
Ingredients
-
Semolina
100 г
-
Chicken egg
1 шт
-
Meat
200 г
-
Tomato
2 шт
-
Radish
1 шт
-
Broth
1,2 л
-
Paprika sweet
по вкусу
-
Coriander
по вкусу
-
Cumin
по вкусу
-
Garlic
2 зуб.
-
Salt
по вкусу
-
Greens
по вкусу
-
Onion
1 шт
-
Butter
1 ч. л.
-
Vegetable oil
2 ст. л.
Cooking
Prepare the products.
In semolina, add 1 tablespoon of water. Stir and leave for 5 minutes for swelling.
Add the egg and salt.
Knead the dough.
Roll out the dough into the reservoir. The layer of grease with vegetable oil.
Roll the dough roll and cut into thin strips.
Straighten the strips, tie and leave to dry.
Half of the noodles, boil 7 minutes. The second half is sent in the package for storage.
Get ready the noodles, add the butter and stir.
In a frying pan (better to use thick-walled pot) heat the oil and fry the meat until Golden brown.
Onions tomatoes cut into cubes. Radish three on a grater (preferably for Korean carrot).
To the meat add the vegetables and our herbs. Coriander and cumin before you grind it in a mortar. Sprinkle with salt and continue to fry for 15 min.
Pour the broth and simmer for another 60 minutes until tender. At the end of cooking add finely chopped garlic.
Before serving add to the soup noodles. Warm up.
When serving, sprinkle with herbs.
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