Description
Very easy to prepare and tasty salad without adding oil.
Ingredients
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1,5 ч. л.
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0,5 шт
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100 г
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4 шт
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1 шт
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2 шт
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1 шт
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50 г
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Cooking
Boil the rice until tender. I used long grain parboiled rice from TM "Mistral". Long grain parboiled rice is ideal for salads, when cooked it takes on a dazzling white color and loses its perfect shape.
Onions clear, finely chop. Bell pepper, cucumber, tomato and mushrooms (I used canned mushrooms) cut into strips.
In a deep bowl mix the vegetables, mushrooms and rice, then add the juice from half a lemon honey (if thick, then melt in a water bath), salt and black pepper, mix well.
Offer the option of filing a meatless salad "Special". For this you will need 3 pieces of small red onion. Onion peeled and make a few cuts to the end, as shown in the picture, then pour boiling water and leave for 0,5 - 1 minute. Then to straighten the bow, get the flowers.
Salad lay heaped or using the shape of the stump, decorate onion "flowers" and greenery.
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