Description

Cheese
Another of our experiment. It was very similar to cheese, but not cheese. And certainly not the cheese for sure. Gentle, soft, creamy taste. He'd make a good cream in cakes and pies . Source - The Internet.

Ingredients

  • Milk

    1 л

  • Yogurt

    100-150 г

  • Lemon juice

    3-4 ст. л.

  • Salt

    1 ч. л.

  • Sugar

    2 ч. л.

Cooking

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