Description

Christmas cake with hazelnut snow
Continue to prepare for the New year! Very easy recipe! Shape cupcake pick and choose! It is possible to decorate cocoa using a stencil. And the taste? Try it!

Ingredients

  • Flour

    200 г

  • Butter

    120 г

  • Chicken egg

    1 шт

  • Powdered sugar

    75 г

  • Salt

    1 щепот.

  • Egg white

    2 шт

  • Salt

    1 щепот.

  • Powdered sugar

    60 г

  • Vanilla sugar

    1 пакет.

  • Walnuts

    120 г

  • Spices

    1/2 ч. л.

Cooking

step-0
In a bowl, mix the flour, powdered sugar, salt, egg and butter
step-1
Knead the dough, cover with cling film and leave in the fridge for 30 minutes.
step-2
Beat egg whites with salt until foam. Add the powdered sugar and vanilla sugar. Beat until strong peaks.
step-3
Add ground nuts to the spice for gingerbread. Mix well.
step-4
Pieces add nuts to whipped protein and stir with a spatula
step-5
Spread the batter in the form (22 x 24 cm), the shape does not lubricate anything. Help yourself with a wet spoon or wet hands. Don't be afraid! You and smudge slightly with your hands.
step-6
Spread on top of walnut snow. Flatten. Bake at 150 degrees for 25 minutes.
step-7
Cool completely. Give cake the appropriate form. Cut into arbitrary pieces as you like. Sprinkle the top with cocoa. You can use a stencil.
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