Description

Gingerbread oatmeal with black currants
Prescription Catherine from form SAY-7. Very easy to prepare, tasty and tender treat.

Ingredients

  • Flour

    1.5 стак.

  • Oat flakes

    1.25 стак.

  • Sugar

    4 ст. л.

  • Leavening agent

    10 г

  • Margarine

    125 г

  • Milk

    150 мл

  • Chicken egg

    1 шт

  • Vanilla sugar

    1 пакет.

  • Salt

  • Black currants

    250-300 г

  • Cinnamon

    1 ч. л.

Cooking

step-0
Pre-thaw the currants. The oven heat to 180 degrees, the form grease with butter. To in a bowl combine cereal, flour, baking powder and currants, mix well. In a separate bowl, lightly beat the egg with sugar (if you like sweeter you can add a little more), vanilla sugar and salt, pour in melted margarine and milk, stir, pour mixture to dry ingredients, mix well.
step-1
Put the dough in shape, smooth, sprinkle with mixture of cinnamon and sugar.
step-2
Bake until tender, about 30-40 of a minute, a wooden toothpick should come out dry. Allow to cool a little gingerbread in the form, then carefully remove the form. Transfer to a plate very carefully with the gingerbread is very delicate.
step-3
Enjoy your tea!
step-4
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