Description
A hearty delicious soup for cheese lovers.
Ingredients
-
Beef
200 г
-
Bay leaf
1 шт
-
Onion
1 шт
-
Carrots
1 шт
-
Salt
по вкусу
-
Black pepper
по вкусу
-
Chicken egg
1 шт
-
Cheese
150 г
-
Flour
по вкусу
-
Vegetable oil
по вкусу
Cooking
Beef cut into pieces, fry lightly. Onions, carrots finely chopped, fry, add to the meat. A little put out, add hot water and boil until tender. At the end of cooking add salt and pepper, put a Bay leaf and a little boil. Bay leaf remove.
Cakes: beat egg, gradually add flour, salt, grated cheese and knead the dough. A teaspoon to take a small number of masses and fry in deep fat. Remove to drain the oil.
Serve soup with tortillas, sour cream and slanu.
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