Description

Gratin with minced meat and vegetables
Very tasty casserole with chicken meat, zucchini, sweet peppers and tomatoes in a creamy sauce. The recipe for this dish was posted on the website in 2008 by user Mouse-Katyusha called "Casserole-ground beef and zucchini" and is illustrated with me in the framework of "Coloring".

Ingredients

  • Minced chicken

    500 г

  • Zucchini

    400 г

  • Pepper

    1 шт

  • Tomato

    300 г

  • Butter

    60 г

  • Flour

    60 г

  • Milk

    500 мл

  • Cream

    150 мл

  • Cheese

    200 г

  • Onion

    2 шт

  • Garlic

    1 зуб.

  • Basil

  • Olive oil

  • Spices

Cooking

step-0
Onion and garlic finely and fry together with the minced meat until cooked. Season with salt and pepper.
step-1
Zucchini peel and cut into circles.
step-2
Pepper cut into small cubes.
step-3
Zucchini sauté in olive oil on both sides, add the pepper and saute for about 10 minutes. In the end add chopped Basil, salt and pepper.
step-4
For the sauce in butter fry flour, pour the milk and cream and cook for about 7 minutes until thick. Season with salt and pepper and pour half grated cheese.
step-5
In a baking dish and spread the minced meat, then fried vegetables. On top lay the sliced tomatoes.
step-6
Pour all of the sauce and sprinkle with remaining cheese. Put in a preheated 200°C oven and bake until Golden brown (about 30 minutes).
step-7
Bon appetit.
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