Description
Fantasy on the theme of pan-Asian cuisine chicken with peanut oil, chilli, vegetables and noodles made from black rice, juicy and spicy, the peanut oil adds a mild taste.
Ingredients
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Chicken
2 шт
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Pepper
1 шт
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Daikon
0,5 шт
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Vermicelli
-
Sauce
-
Sauce
-
Peanut oil
-
Ginger
-
Garlic
-
Chili
1 шт
Cooking
Prepare all ingredients: cut the chicken into small pieces, cut julienne takuan and pepper, finely chop fresh garlic, red chili and ginger
Fry with a drop of vegetable oil with fresh garlic, chilli, ginger, put the chicken.
In a semi-chicken add two tablespoons of peanut butter, stir, simmer a minute together, then add the soy and oyster sauces, simmer the mixture to the soaked ingredients together, soy sauce to adjust the saltiness of the dish.
Then add shredded takuan and pepper. Simmer all together on low heat. In parallel, put on to cook vermicelli made from black rice (you can just rice, buckwheat noodles, your choice)
Serve the chicken with noodles, pour the sauce from the pan.
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