Description
Palm Sunday! You can eat the fish! The dish turns out juicy, tender... delicious!
Ingredients
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1/2 стак.
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8 шт
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1 шт
-
1 шт
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100 г
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1/2 пуч.
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1 ч. л.
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1/2 ч. л.
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8 ч. л.
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4 шт
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Carrots grate on a coarse grater and Fry with onion
Rice "Mistral" boil according to the instructions
Greens chop and mix with cream cheese flounder Fillet salt and pepper and seal with toothpicks
Received baskets of fish to put in a baking dish and Fill with filling in the following sequence: rice-carrots and onions-rice-soy sauce-cheese with herbs Put in the oven for 15-20 minutes at 200 degrees
Lean version of meals ready
To not lean to either add the yolks
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