Description
Simple, tasty, fragrant :).
Ingredients
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Chicken
500 г
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Potatoes
5 шт
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Carrots
1 шт
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Green peas
1 стак.
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Garlic
3 зуб.
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Spices
-
Vegetable oil
3 ст. л.
Cooking
Vegetables may be others, for example, you can add green beans, pumpkin, zucchini or eggplant. What part of chicken you take, is not essential. Although, if you take the fillets have to add a little oil.
Mix in a small bowl 2 tsp salt, sunflower oil "Oleyna", spices and garlic, passed through the press.
Wash the chicken, Pat dry with paper towel, if necessary, to cut. I have prepared two chicken quarters, they are additional cut is not needed. This, by the way, the question about the number of servings. Our family is four servings, but I am personally familiar with the fun for which it will be two servings :). Chicken is good to grease 1 tbsp. of the spice blend.
Wash and peel potatoes and carrots. Cut into small cubes. Put them together with green peas in a bowl, pour all the remaining spice blend and mix well.
Put in a fireproof dish with vegetables and chicken, cover. Bake in the oven at 200-220* for about 40 minutes.
Remove the cover and send in the oven for another 10-15 minutes to brown the chicken.
Serve with sauerkraut and tomatoes. Bon appetit!
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