Description
Unusual and tasty. Try it and you will not regret it.
Ingredients
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Pasta
300 г
-
Tomato
4 шт
-
Cucumber
2 шт
-
Dry red wine
30-50 мл
-
Walnuts
0,5 шт
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Greens
-
Onion
1 шт
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Flour
-
Spices
-
Vegetable oil
Cooking
Tomatoes are cleaned from the skin, if you wish, from seed (I do not remove seeds, they do not bother me)
Cucumber RUB on a coarse grater.
Onion cut into half rings, sprinkle liberally with flour. Next in hot oil (amount to deep fry) dip the prepared onions and fry until Golden color. Next, put in a sieve and allow to drain the excess oil. Soak a cloth is not necessary. Let some oil will remain.
Boiled pasta put onion, cucumber.
finely chop greens
and also send it to the pasta
In a frying pan with a small amount of oil sent the tomatoes, a bit of their pripuskaet, add the greens, spices.
Nut I grind and send it to the tomatoes.
Then pour into the pan the wine and allow to evaporate the alcohol.
All contents of the pan are sent to the pasta and stir. All, enjoy... This dish is good both hot and cold.
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