Description
More than anything, I love pasta. Love her for the fact that changing just one ingredient, You get a completely new taste. This recipe is my finding over several years of searching. I tried to add different sauces, different vegetables, in General, conducted experiments and came to this recipe) enjoy it, sure, will not remain indifferent))
Ingredients
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Pasta
150 г
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Shrimp
70 г
-
Parmesan
15 г
-
Greens
15 г
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Bow white
1 шт
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Garlic
2 зуб.
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Chili
6 г
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Pepper
1 шт
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Tomato
1 шт
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Jam
25 г
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Oyster sauce
2 ч. л.
Cooking
All we need (photo not enough oyster sauce and oil for frying)
He did not shoot, how to cook the pasta))) so - put them on the boil and make filling. cut tomato, bell pepper, Chile, onion and press the garlic (as pictured, then pull it out and throw it away). in a hot pan with sunflower oil pour chopped vegetables, salt.
After five minutes add 2 tsp of oyster sauce, close the lid, give another five minutes to stew. after I add the strict water, and half a jar of jam (25 g). jam always take mango-onion, only it gives a mouthwatering sweet and sour taste. tormented for another 10-15 minutes, turn it off. boil until cooked shrimp.
Everything is ready, assemble the dish) like the photo: spread the noodles (pasta), sprinkle with Parmesan cheese and herbs give the cheese to melt, after liberally pour the dressing and put the shrimp
To decorate, I do not master) but that is what we have in the end ))
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