Description
Meatball lovers will love this option! Soy sauce and mustard that make them spicy, and the cheese and tomatoes elegant and especially juicy!
Ingredients
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450 г
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1 шт
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1 шт
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2 ст. л.
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1 ч. л.
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10 шт
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Cooking
You will need minced beef or mixed.
Add soy sauce, herbs and spices to taste. Let stand for a bit, in the meantime, fry in vegetable oil chopped onion.
Beef to beat off, add the onion and the egg to form balls. Lay them on a baking tray, put in a preheated 200 gr. the oven for 10-12 minutes.
Balls to get, sprinkle with cheese, cover with halves of tomatoes. Send in the oven (better under the grill) until cheese Browning.
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