Description
The dough is cooking on the living yeast
Ingredients
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4 стак.
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1 ст. л.
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100 г
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1 шт
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20 г
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1 стак.
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1/2 ч. л.
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Cooking
In warm milk to mash the yeast, add the sugar, flour, melted margarine, egg, salt. Knead the dough. Cover with a towel and leave in a warm place to come. Then the ready dough roll out, place them on a baking tray covered with baking paper, to make bumpers.
The rolled out dough to grease with ketchup.
Onions cut into rings and spread on the dough.
The next layer spread the tomatoes, cut into thin slices.
Then add sausage and mushrooms.
Decorate with black olives (sliced) and green onions.
All fill with grated cheese. And put it into the preheated oven for 30-35 minutes.
Take out the pizza, still hot, cut into portions, served to the table.
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