Description

Cupcake with currant and orange
Tender, fluffy, delicious

Ingredients

  • Butter

    100 г

  • Sugar

    200 г

  • Orange

    1 шт

  • Chicken egg

    3 шт

  • Salt

  • Flour

    1.5 стак.

  • Leavening agent

    1 ч. л.

  • Black currants

Cooking

step-0
The softened butter vzbit with sugar.
step-1
Wash and dry the orange. Grate the zest and squeeze the juice of half an orange. Add all to bowl with butter and sugar.
step-2
Drive egg
step-3
Sift the flour with the baking powder and salt. Add to the dough. Gently stir with a spatula to obtain a homogeneous dough without lumps.
step-4
In the finished dough to add berries to taste. I have frozen currant is not defrosting
step-5
Lay the dough over the cups to 2/3 of the volume, and send in a preheated 200 degree oven.
step-6
Bake for 20-25 minutes
step-7
Enjoy your tea!
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