Description
Very tasty meat patties baked with carrot will be a beautiful festive table decoration.
Ingredients
-
Minced meat
500 г
-
Carrots
2 шт
-
Chicken egg
2 шт
-
Onion
2 шт
-
Garlic
1 зуб.
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Parsley
1 пуч.
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Salt
1 ч. л.
-
Allspice
1/2 ч. л.
Cooking
1. Prepare the stuffing: grind the meat, onions, garlic finely chop, add the eggs. Mix well, season with salt and pepper
2. Carrots cut into thin wafers, very comfortable to slice with a slicer.
3. Muffin tins or ramekins to grease with vegetable oil, lay strips of carrots lapped over the entire mold, put the stuffing, smooth. Bake in the oven at 190-200 degrees for 25-30 minutes.
4. Ready cutlets gently remove from the molds, fur up.
5. Spread out on a dish, decorate as desired.
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