Knead the dough and put in a warm place for an hour and a half. Take baking tray grease it with oil and arrange on it the dough. Smear with mayonnaise and ketchup, sprinkle with salt, put boiled chanterelles and boiled, chopped chicken breast. Spread on top of tomatoes and sprinkle with grated cheese. Leave for 10 minutes until the dough has risen. Lubricated yolk dough and bake 20-30 minutes. Bon appetit!