Description
Tender cake with a bright berry flavor.
Ingredients
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Flour
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Butter
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Sugar
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Chicken egg
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Milk
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Salt
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Strawberry
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Sour cream
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Chicken egg
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Sugar
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Flour
Cooking
Berries to defrost. Mix the flour, sugar and salt for the dough.
Butter cut into small pieces and add to the mixture.
Grind the mixture to a state of crumbs.
Add the egg and milk. Knead the dough. Remove the dough in the fridge for 30 minutes.
Then spread the dough on the form, the bottom is often prick with a fork.
Sour cream mix with eggs, sugar and flour. Poluchivshuyu the filling pour the batter into the pan.
Put the berries. The photo shows the filling of different berries (strawberries, blueberries, blackberries).
Bake at 180 degrees for 40-50 minutes.
The cake is ready!
Enjoy your tea!
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