Description
A simple and delicious flan! Lovely bright and fragrant cakes with tangerines!
Ingredients
-
Flour
200 г
-
Butter
100 г
-
Brown sugar
50 г
-
Chicken egg
1 шт
-
Cheese
400 г
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Chicken egg
1 шт
-
Yogurt
150 г
-
Corn starch
2 ст. л.
-
Sugar
150 г
-
Mandarin
4 шт
Cooking
The flour and butter put in the bowl of a blender.
Pushing to a state of crumbs.
Add the egg and cane sugar (TM Mistral).
Knead the dough.
Roll out, spread in the pan and put in the freezer.
Ingredients for the filling, beat with a mixer.
Pour into the frozen base.
Tangerine peel, parsed into slices and spread on the filling.
Bake in a preheated 180 degree oven for 40 minutes. Bon appetit!
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