Description
Cake for those who don't like to mess with the test. Although the result will very much enjoy those who like to eat sweet.
Ingredients
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Gingerbread
2 кг
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Condensed milk
950 г
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Butter
100 г
Cooking
1. Prepare the necessary food-gingerbread,-milk,- butter
2. Boil condensed milk. To the consistency you want
3. Gingerbread mode into 3 parts
4. ready, the milk poured into a bowl, and put it in a container of cold water. Allow to cool a little, get hooked. Periodically stir with a whisk, introduce the butter in small portions.
5. Form vistream with cling film, and start to fill.
6. Layer cakes, and crumbs from the gingerbread pour cream.
7. Fill in the form to the brim, alternating as in step # 6. Locked the form with cling film, compacting as much as possible. Allow to stand in refrigerator 1 hour.
8. The time has passed. You can drink the tea..
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