Description
Want the real summer and refreshing cake?! Then you to me)))
Ingredients
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Damn
20 шт
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Cream
300 г
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Gelatin
2 ст. л.
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Water
150 мл
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Melon
1 шт
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Sugar
100 г
Cooking
Gelatin soaked in water for swelling.
The melon is peeled, mince and enter the sugar.
Coat each pancake with cream.
When gelatin swollen, heated it, but do not boil. To pour melon-sugar mass and stir thoroughly.
Pancake cake is placed in releasable form and fill the melon jelly. Put into the fridge until fully cured.
Bon appetit!!!
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