Description

Cake with peanut cream
Gentle cream on a crisp chocolate base... a wonderful version of the dessert if the oven is not hunting, but very tasty... want Airy, delicious... well, just heavenly delight Time are subject to a cooling...

Ingredients

  • Butter

    250 г

  • Powdered sugar

    200 г

  • Pasta, peanut

    150 г

  • Curd

    200 г

  • Peanuts

    40 г

  • Cookies

    300 г

Cooking

step-0
Cookies, is it better to take with a white chocolate layer, puree them in a blender
step-1
Into crumbs
step-2
50g butter, melt and add the crumbs, mash well and put into the form 20cm. Put into the fridge.
step-3
Soft butter whipped with powdered sugar
step-4
Add peanut butter and beat for another few minutes
step-5
Now add curd cheese, I take not sweet.. and again whisk
step-6
Here's the mass of air comes out
step-7
Nuts lightly fry and grind in a blender
step-8
Cream spread on base and sprinkle with nuts... put into the fridge for at least several hours, preferably overnight
step-9
Cut and enjoy! Nice!!!
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