Description
A simple and delicious salad of red lentils with croutons
Ingredients
-
Sunflower oil
1/4 стак.
-
Onion
2 шт
-
Carrots
3 шт
-
Crackers
2 пач.
-
Lentils
1 стак.
Cooking
Peel the carrots and onions.
Fry until cooked in vegetable oil rubbed on a medium grater carrots and chopped onion.
Pour the red lentils in a pot, cover with water, cook until Golden brown on low heat, about 5-10 minutes.
Put in a bowl of roasted carrots and onions, ready the lentils and croutons.
Mix before serving to crackers not soaked, and... Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.