Description
These tomatoes are perfect for snacks to hot dishes. Effortlessly they can be prepared outdoors.
Ingredients
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Tomato
2 шт
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Pork
50 г
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Garlic
1 зуб.
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Dill
1 пуч.
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Lettuce
1 пуч.
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Basil
1 пуч.
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Olive oil
5 ст. л.
Cooking
From tomatoes to remove the pulp and set it aside in a bowl.
In tomatoes pour the boiling water and let stand 20-30 minutes.
Pork mince and fry in olive oil. Put into the refrigerator.
The tomatoes and fry on the grill or baked in the oven.
The tomatoes mixed with finely chopped garlic, lettuce, dill and Basil.
Fill our the tomatoes: lay the first layer of the tomatoes, the pork the second, the third will go back pulp.
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