Description

Stuffed zucchini
Now autumn and all things fresh and delicious fruits and vegetables. Harvest squash good! I want to share with you the recipe of a delicious stuffed zucchini. They are suitable for lunch and dinner. Juicy and rich you can eat both hot and cold, suitable for snacks. Can someone come in handy.

Ingredients

  • Zucchini

    3 шт

  • Minced meat

    0,5 кг

  • Greens

    1 пуч.

  • Dutch cheese

    120 г

  • Chicken egg

    2 шт

  • Bread crumbs

    1 стак.

  • Salt

  • Allspice

Cooking

step-0
The zucchini are about. For comparison, put down the glass.
step-1
Zucchini peel, remove seeds, and mode are approximately 5-6 cm tall.
step-2
3 zucchini leave 0.5 zucchini, grate it on grater and add to the mince along with a rifled bunch of greens.
step-3
Prepare two bowls, one with egg (stir with a fork), the other with the breadcrumbs. Dip each zucchini in the egg, then in breadcrumbs and put on with Mazanov oil pan. For the lubrication will need 1-2 tablespoons of sunflower oil.
step-4
Fill the zucchini with stuffing.
step-5
Sprinkle with remaining crumbs.
step-6
The three cheese grater, pour it into the remaining egg.
step-7
Spread cheese mixture on the zucchini.
step-8
And put into the oven for 60-70 minutes at 180-190 degrees.
step-9
Here they are work..
step-10
... and such...
step-11
And in the cut. Sorry for the picture quality, filmed what was at hand. Help yourself!!!
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