Description
A delicious pie for chocolate lovers. Dense, soft, slightly moist and very chocolate
Ingredients
-
Dark chocolate
200 г
-
Butter
170 г
-
Chicken egg
3 шт
-
Sugar
150 г
-
Cream
1 ст. л.
-
Honey
1 ст. л.
-
Flour
150 г
-
Candied
50 г
-
Ginger
0,5 ч. л.
Cooking
Break the chocolate pieces and melt in a water bath with butter. Cool the mixture to room temperature
Beat eggs with sugar.
Add chocolate – butter mixture, stir, add the flour and again, mix well
Add the candied orange, ground ginger, mix gently.
Spread the batter into the form lubricated with oil, layer ~ 2 cm Bake for 25 minutes at 180*C. Cool and decorate with icing.
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