Description
Simple but very tasty snack that should appeal to fans of rolls and more!
Ingredients
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Figure
1 стак.
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Crab sticks
200 г
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Avocado
1 шт
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Vinegar
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Mayonnaise
Cooking
Cook the rice. Pour a partial Cup of rice two cups of boiling water, bring to a boil and cook under lid for about 15 minutes, until fully boiling water. Add to slightly cooled rice rice vinegar mixed with salt and sugar. I'm 6 tablespoons of vinegar take 2 tablespoons of sugar and a teaspoon of salt.
Avocado cut into small pieces
Mix the cooled rice with slices of avocado, add a little mayonnaise to bind, but you can not add.
Thawed crab sticks carefully deployed.
On a crab stick spread the filling, wrap.
So wrap all the sticks cooled. Bon appetit!
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