Description
Greek salad with original dressing from ITLV.
Ingredients
-
Tomato
80 г
-
Cucumber
70 г
-
Red onion
30 г
-
Pepper
70 г
-
Feta
70 г
-
Olives
50 г
-
Lettuce
40 г
-
Dill
15 г
-
Olive oil
4 ст. л.
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Vinegar
2 ст. л.
-
Garlic
3 зуб.
-
Basil
2 г
-
Salt
-
Black pepper
-
Sugar
Cooking
Wash vegetables and herbs, prepare the spices and olive oil Extra Virgen. For the filling finely chop the dill, garlic, and Basil. In a bowl, pour olive oil. In the oil add salt, pepper, sugar, Basil, vinegar, finely chopped dill and garlic, then mix well.
Chop coarsely all vegetables and place on a plate. Big cubes cut the feta cheese and lay around the vegetables.
Cut the onion into rings and spread on top of vegetables and cheese. When serving, pour dressing.
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