Description
The dish is prepared in 10 minutes, but it turns out very tasty and delicious, very suitable for a romantic evening under the candles and white wine. Judge for yourself...
Ingredients
-
Pasta
5 шт
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Salmon
200 г
-
Lemon peel
1 л
-
Cream
300 г
-
Black pepper
1 ч. л.
Cooking
Take makaronchiki
Fish cut into thick slices, yet will languish in cream, still broken
Grate the lemon zest into the pan, put on low heat and wait, when will be felt the aroma of lemon
Meanwhile, cook makaronchiki, I add a tablespoon of olive oil and sea salt
As soon as I felt the lemon flavor, pour the cream into the pan and put the fish
After 5 minutes, put the cooked pasta into the pan and tormented for 10 minutes
It Turns Out Super!
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