Description
The apartment spreads a cozy, warm smell of cinnamon in the oven dobecause pecan pie. Described recipe Irina vaynerman, and she is satisfied. Crunchy nut crust, tender, flavorful filling. Like a delicate cupcake.
Ingredients
-
Butter
180-200 г
-
Sugar
1 стак.
-
Chicken egg
2 шт
-
Flour
2 стак.
-
Soda
1 ч. л.
-
Leavening agent
1 ч. л.
-
Sour cream
180-200 г
-
Extract
1 ч. л.
-
Ready stuffing
-
Walnuts
1 стак.
-
Powdered sugar
1/2 стак.
-
Cinnamon
2 ч. л.
-
Butter
50 г
Cooking
mix flour with soda and baking powder.
In a separate bowl, combine the cinnamon, nuts and sah.powder.
In a bowl, whisk the oil, eggs and sugar until "smooth".
Add the flour and mix again with a mixer until all components are connected. Stir in sour cream and vanilla.
In the form put half of the dough.Sprinkle walnut mixture.
Pour the second half of the dough and on top, the rest of the nuts. Pour restofline oil
Preheat the oven to 175Ц (350Ф). Grease and flour the form and put in the oven for 1 hour, check the readiness with a toothpick.
[img]http://i020.radikal.ru/0903/50/40b43fe6b0bb.jpg[/img][img]http://s46.radikal.ru/i112/0903/00/96d7c7afbe0f.jpg[/img]
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