Tri-colored loaf with sweet peppers in a slow cooker

Description

Very beautiful, fragrant and tasty loaf for lovers of baking. I cooked in multivarka Stadler Form.

Ingredients

Water

100 мл
Yeast

2 ч. л.
Sesame

1 ст. л.
Sunflower oil

4 ст. л.
Flour

6,5 стак.
Sweet pepper

6 шт
Sugar

1 ст. л.
Salt

1,5 ч. л.
Vanilla

1 пакет.

Cooking

Bake washed, dried pepper. This can be done in the oven, microwave or slow cooker.

I baked it in a slow cooker. Put the peppers in a package, well done, poured water in a bowl multivarki, set the grill and turn on the "Steamer", ~ 30 min. Every 10 min. turn over and, if necessary, added water. And while baked peppers in 100 ml of warm water dissolve sugar and yeast. Leave to activate for 10-15 minutes.

Here is the peppers from the slow cooker. I did not take off the skin. If you baked in the oven, then remove the skin.

Using a blender grind pepper. It turns out 3 cups of mixed mashed 200 ml each.

Prepare 3 test. Sift flour, mix in the vanilla. We will need 3 bowls for mixing, or wash and dry one after each test. In a bowl pour the puree and pepper, add 1/3 of the yeast water, 0,5 tsp salt, and 2 cups sifted flour. When the flour is almost absorb the liquid, add 1.5 tbsp oil and knead for a further 5 minutes. As a result, we get a very soft dough. Grease hands with little oil and place the dough in a bowl smaller.

We also knead and rest dough 2 kinds green and red. We shift the dough in separate containers and set in warm, covering the bowl with a towel. After 1 hour the dough will increase in 2-2,5 times. The mass of each type of dough of about 400 grams. For 1 loaf this is a bit much, so I made 2. That is, divide each dough in half. 3 pieces of colored dough out, but with 3 other work.

Sprinkle the table with flour, take a piece of dough, roll out into a long roll. It turns out that such a 3 "cushion". This procurement is for 1 loaf.

Now we are going to braid her hair — I think everyone knows how to do it). Here's a plump turned out the pigtail. Suscipiam ends to when baking the braid does not unravel. The length of the streamer is equal to the circumference of your bowl multivarki.

Put the braid with a greased bowl multivarki. In the middle, I put a thick, faceted glass, if you don't have this, then another not to put))). Included in multivarku mode "heating" for 15-20 minutes. If you have pre-warmed the bowl in the slow cooker, then leave the dough for 15 minutes rasstoyatsya. The dough will rise in 2 times. 15-20 min. and turn on the "Baking" for 45 minutes. After 40 min. grease top of loaf with egg yolk and allow it to dopegita another 5 minutes. When you are smeared with egg yolk, sprinkle with sesame seeds or cumin, I missed this moment and sprinkled then.

The second part I decided to make another loaf forming. All colours of dough, I divided into 4 parts. There are 12 pieces of colored parts.

Was rolled into small rolls and made them into a chain. When you drag the roller through another ring, slightly don't forget to tuck the ends in order to avoid collapse of the link.

Was this loaf. Bake the same way as the first loaf.

Get this loaf is very simple. Wear a glove, take up the Cup and the loaf is removed from the bowl multivarki. Shift on a dish, but rather on a wooden Board (otherwise the bottom will Podmokly), smeared with butter or sweetened water. Put on top of the paper towels and cover with a towel. Leave the loaf "rest".

PS I Have the whole pepper is Bulgarian, if you are going to cook with peppers, you will have a much more interesting look to the loaf. Green peppers, you can add spinach or other greens. Bon appetit!

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