Description
Very healthy and tasty cereal! I recommend to all opposers of porridge) this recipe is good because it is a recipe designer components are easily replaceable on the ones that appeal to you personally-) Buckwheat can be replaced with rice, chicken liver or even fat. But then don't forget to korrektirovat cooking time. In this recipe I offer my favorite option.
Ingredients
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Millet
0,5 стак.
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Buckwheat
0,5 стак.
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The pie
250 г
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Chicken breast
250 г
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Mustard
1 ст. л.
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Salt
1 ч. л.
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Onion
1 шт
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Carrots
1 шт
Cooking
Cereals thoroughly wash and put on to cook. I cook in the same pan because the cooking time is about the same.
Onions and carrots chop and fry in a skillet.
Finely chopped chicken hearts and brisket back to the pan, add the mustard and salt.
Ready millet-buckwheat porridge add to the pan and fry for about 10 minutes.
The result is a very tasty and useful porridge. You can sprinkle with herbs.
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