First, preheat the oven to 220 degrees. (Here I shall tell you what you need to focus on my oven, my gas, weak, maybe You have a fever will be less. Most importantly, what would the water in the pan, which will is on the pumpkin, boiled.). Let us further pumpkin. To begin, it should be thoroughly washed. Then cut the lid and remove the pumpkin seeds and partitions. It is more convenient to do a tablespoon.

When the pot is ready, rinse in cold water millet, fall asleep. Pour milk. Add the cinnamon, salt, sugar (optional), dried fruit. Mix everything.

Cover the pot of the pumpkin lid. Pour into a wide pan of water, the level where the cm two. Put it the pumpkin. Cook an hour and a half, until tender. The main landmark - mild pumpkin and millet is ready. Do not forget to add water in the pan, it will evaporate. Cooked pumpkin I cut into four pieces. The poured honey and nuts. Help yourself!