Description
Very tender and delicious filling for the cake. I hung a banana fillings recipe from butter and bananas, but it got deleted, and now you share the updated recipe for his banana filling!)
Ingredients
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Mascarpone
250 г
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Cream
50 мл
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Banana
3 шт
Cooking
Mascarpone and beat for 3-5 minutes Then add the cream and beat again for about 1 minute.
Mash bananas with a fork, turn into a puree. You can sprinkle it with citric acid, not to be darkened.
Put the bananas into the cream and stir. You can beat about 1 minute. The stuffing is ready.
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