Description
Refreshing and sweet treat, this is the cake I want to congratulate my beloved website "cook" happy birthday!
Ingredients
-
Chicken egg
2 шт
-
Sugar
1 стак.
-
Soda slaked vinegar
1 ч. л.
-
Sour cream
1 стак.
-
Flour
1,5 стак.
-
Pineapple
700 г
-
Gelatin
30 г
-
Yogurt
600 мл
-
Raspberry
100 г
Cooking
Beat eggs with sugar, add sour cream, soda, flour, knead the dough.
Put the dough into form and bake at medium heat for 1 hour.
The finished dough cut in half, soak each cake with canned pineapple juice.
Shape with a round bottom grease oil vystelit film, put wall slices of pineapple
and inside raspberries
Dissolve gelatin
allow to cool, add yogurt.
Half of the cream put into a form with fruits
put the first soaked in juice of pineapple cake
spread the remaining cream, cover with second Korzh and put on 2-3 hours in the refrigerator.
Take out, overturn on a dish, remove the foil and...enjoy!
Bon appetit!
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